in Beer

Damn you guys and your out of state beers. I need to get out more. I had Pliny from the tap back in 2009 while on vacation in Seattle.

Enjoyed a COFFEE MINT STOUT from South shore brewery at Mikey's in plover (next door to the O'so brewery) on my way home from Bohemia.

I expected I would have one of the many fine O'so beers, but this one was just delicious alongside my blackberry scallop salad.

Be sure to stop in if you are passing by. So much good stuff. 

Enjoyed a COFFEE MINT STOUT from South shore brewery at Mikey's in plover (next door to the O'so brewery) on my way home from Bohemia.

I expected I would have one of the many fine O'so beers, but this one was just delicious alongside my blackberry scallop salad.

Be sure to stop in if you are passing by. So much good stuff.

A must-stop anytime one is traveling the I-39 corridor. Either )'so if they are open or Mikey's if they are not.
Once in awhile I get lucky enough to get that way for work as well. Great stuff.

A nice IPA from north of the border. The Michigan border ;-) Very hoppy yet smooth.
And every beer I drink supports creation of recreational trails in Da UP. This is how CORP will know when we have arrived. I think I'll have another!


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Enjoying a Mississippi mud in port st Joe, FL

Troll's Gold Lager
   

Karben4 Dragon Flute from a growler.



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A full palate to be had here! Too big for a CORP glass ;-)


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I'm not always a fan of stout beers, but 345 Stout is the best of the 3 Cayman Islands beers I've had.

I'm not sure I should be too critical when the brewery operates where there's no fresh water and more fresh limes and fish than grain. Breadfruit or cassava beer?

Founders Azacca IPA. Happy New Year!

Founders Azacca IPA. Happy New Year!

Haven't tried that one but don't ever recall being disappointed by a Founders beer.

grumpy monk

Kind of surprising this forum topic has been dormant for over 6 months....

So, mixing it up a little with a cider post.
Just tried Brix cider: https://brixcider.com/

light, clear, barely carbonated, dry but not astringent, definitely not sweet, $3/bottle price motivates me to homebrew more....

worth trying at least once though.

Not yet, but maybe one day.

http://www.upi.com/Health_News/2017/06/28/Researchers-create-new-probiotic-beer-that-boosts-immunity/2701498662639/

After reading this thread I feel like we should all become friends on Untappd...